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ODM Tea
JA
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Bought by origin name in Russian and North American specialty channels, where the plucking standard sets the grade.

White Tea — origin and process footage Editorial footage of tea country and processing in Fujian.

お茶の知識

味覚は?味覚が?

白い 茶 は 奇跡 の 主張 で は なく 穏やかな 処理 と 静か な 杯 で 定義 さ れ て い ます。これ は、その 味 を 味わい、その よい 用途 です。

証拠を把握するガイドをご覧ください

水色

薄いアプリコット#E4D9A0
HS 0902.20
Fujian-origin line

ODM Teaはどの白茶を輸出する?

ODM Tea exports four Fujian white tea grades — Bai Hao Yin Zhen, Bai Mu Dan, Gong Mei and Shou Mei — from Fuding in Ningde and Zhenghe in Nanping, Fujian. White tea is withered and dried without rolling or fixation, so grade is set almost entirely by plucking standard. White tea is the category where plucking standard, not processing, sets the grade — which is why the grade ladder is worth reading before ordering.

Origin: Fuding (Ningde) and Zhenghe (Nanping), Fujian. The producing party is named in the quotation.

What are the grades?

White Tea is offered in 4 grades. The grade fixes the make; the contract fixes moisture, residue standard, screen and packing. Quoting a grade code without those four clauses leaves the price-relevant variables undefined.

ホワイトティー グレード
等級English trade namePluck / origin記号
Bai Hao Yin ZhenSilver Needle単一未開芽最高級の銀が残っている
Bai Mu DanWhite PeonyOne bud, one to two leaves輸出量格
Gong MeiTribute EyebrowOne bud, two to three leaves体重が大きくて、kgあたりコストが下がる
Shou MeiLongevity Eyebrow熟した葉、後々摘みケーキに圧力をよくする 歳をとる

仕様には何が含まれているか?

The figures below are the trade specification ranges ODM Tea quotes against for white tea under HS 0902.20, not a per-lot guarantee. Where a certificate of analysis is part of the contract, the specification for a shipment is issued with it; where testing is included in the quotation, the residue report is tested against the destination standard rather than the origin standard.

水分
≤ 7.0% (loose leaf, specified per contract)
処理
乾燥した、乾燥した ロール・ロック・ロック・オフ
収穫の窓
Yin Zhenと Bai Mu Danの春の摘出;Shou Meiの後に流れる
形式
ゆるい葉;圧縮ケーキ 100 g / 300 g/ 350 g
保存期間
Can be aged when kept dry, sealed and odour-free; best-before date set per contract

よく聞かれる質問

ODM Teaはどの白茶を輸出する?

ODM Tea exports four Fujian white tea grades — Bai Hao Yin Zhen, Bai Mu Dan, Gong Mei and Shou Mei — from Fuding in Ningde and Zhenghe in Nanping, Fujian. White tea is withered and dried without rolling or fixation, so grade is set almost entirely by plucking standard. White tea is the category where plucking standard, not processing, sets the grade — which is why the grade ladder is worth reading before ordering.

白茶にはどんな湿度規格が適用されますか?

≤ 7.0% (loose leaf, specified per contract). Moisture is one of the main factors in how long tea keeps, alongside the pack and storage, and it is the first line on a certificate of analysis.

ホワイトティー船はどの HS 方向に運ぶのか?

0902.20. Heading 0902 splits tea by fermentation and by packing size: immediate packings of 3 kg or less move green and white tea to 0902.10, and oolong and black tea to 0902.30.

白茶をどの市場で買えるのか。

Russia, United States, Japan. Chinese tea volume into Russia fell 19.2% to 15.9 million kg year-to-date, with the mix at 68% green and 14% specialty.

How should white tea be stored?

Sealed, dry, cool, dark and away from odours — white tea picks up smells easily. Loose Bai Hao Yin Zhen and Bai Mu Dan are best kept airtight; pressed cakes kept for ageing need stable, dry storage with no strong smells nearby. Humidity is the main risk.

Can white tea go bad?

Yes. White tea can be aged, but only while it stays dry; tea that has taken on moisture, smells musty or shows mould has gone bad and should be thrown away. Fresh-style white tea also loses its delicate aroma over time, so age changes the flavour rather than guaranteeing better tea.

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