Catégorie née à Tongmu, dans les Wuyishan : Lapsang Souchong, Jin Jun Mei et Tanyang Gongfu, fumés ou non selon le contrat.
Black Tea — origin and process footage Editorial footage of tea country and processing in Fujian.
- OrigineTongmu (Wuyishan) et Fu’an, Fujian
- La relationOrigine Fujian — producteur et relation commerciale confirmés dans le devis
- GradesLapsang Souchong, Jin Jun Mei, Tanyang Gongfu
- Taux d'humidité≤ 7,0%
- Position SH0902.40
- Principaux marchésRussie, Ouzbékistan, États-Unis
- Fiche techniquePDF · Printable page
Connaissance du thé
Quel goût a- t- il, et que peut- il réellement faire?
Le thé noir apporte de la fraîcheur, du corps et de l'arôme.
Liqueur
Ambre rouge#9A3D14
HS 0902.40
Gamme d’origine Fujian
Qu'est-ce que les acheteurs peuvent vérifier ?
Black tea was invented in Tongmu, Wuyishan, Fujian — Lapsang Souchong is the first black tea on record, and every other black tea in the world descends from it. ODM Tea exports Lapsang Souchong and Jin Jun Mei from Tongmu and Tanyang Gongfu from Fu'an. Black tea accounted for USD 28,05 million, or 9,18%, of Fujian's tea export value in 2023.
Origin: Tongmu (Wuyishan) and Fu'an, Fujian. The producing party is named in the quotation.
Quelles sont les notes ?
Le thé noir est offert en grades 3. Le grade fixe la marque; le contrat fixe l'humidité, la norme des résidus, l'écran et l'emballage.
| Grade | English trade name | Pluck / origin | Notes |
|---|---|---|---|
| Lapsang Souchong | — | Tongmu, Wuyishan | Les versions non fumées et fumées de pins; préciser à la demande. |
| Jin Jun Mei | Golden Eyebrow | Tongmu, Wuyishan | Une seule bouteille, une pointe dorée. |
| Tanyang Gongfu | — | Fu'an, Ningde | Le style Congou; le noir historique Fujian à l'exportation. |
Qu'est-ce qui est couvert par les spécifications?
The figures below are the trade specification ranges ODM Tea quotes against for black tea under HS 0902.40, not a per-lot guarantee. Where a certificate of analysis is part of the contract, the specification for a shipment is issued with it; where testing is included in the quotation, the residue report is tested against the destination standard rather than the origin standard.
- Taux d'humidité
- ≤ 7,0%
- L'oxydation
- Résumé
- La fumée
- Fumeur ou non fumeur doit être indiqué sur le contrat et l'étiquette
- Les formats
- Des feuilles lâches, des cartons en vrac, des emballages au détail
- Position SH
- 0902.40 en vrac; 0902.30 dans des emballages de 3 kg ou moins
Quels marchés achètent ça ?
Black Tea ships principally to Russia, Uzbekistan, United States. Chinese tea volume into Russia fell 19,2% to 15,9 million kg year-to-date, with the mix at 68% green and 14% specialty.
Russie
Chinese tea volume into Russia fell 19,2% year-to-date in 2025, by an industry count, with green tea at 68% of the mix.
Ouzbékistan
Second only to Morocco by volume among China's ten largest tea markets: 29 217,4 tonnes in 2025, up 17,3%.
États-Unis
Seventh by value on about a ninth of Morocco's volume — grade, not tonnage, sets the price.
Questions fréquentes
Qu'est-ce que les acheteurs peuvent vérifier ?
Black tea was invented in Tongmu, Wuyishan, Fujian — Lapsang Souchong is the first black tea on record, and every other black tea in the world descends from it. ODM Tea exports Lapsang Souchong and Jin Jun Mei from Tongmu and Tanyang Gongfu from Fu'an. Black tea accounted for USD 28,05 million, or 9,18%, of Fujian's tea export value in 2023.
Quelle spécification d'humidité s'applique au thé noir?
≤ 7,0%. Moisture is one of the main factors in how long tea keeps, alongside the pack and storage, and it is the first line on a certificate of analysis.
Dans quelle direction du HS le thé noir est-il transporté ?
0902.40. La position 0902 divise le thé par fermentation et par taille d'emballage: les emballages immédiats de 3 kg ou moins déplacent le thé vert et blanc en 0902.10, et le thé oolong et noir en 0902.30.
Quels marchés achètent le thé noir ?
Russia, Uzbekistan, United States. Chinese tea volume into Russia fell 19,2% to 15,9 million kg year-to-date, with the mix at 68% green and 14% specialty.
What types of black tea are there?
By make: whole-leaf orthodox tea, broken grades, fannings and dust, and CTC granules used in tea bags. By origin: Chinese black teas such as Lapsang Souchong, Jin Jun Mei, Tanyang Gongfu, Keemun and Dian Hong, and Assam, Darjeeling, Ceylon and Kenyan teas. By treatment: smoked or unsmoked, plain or flavoured, as in Earl Grey.
Which black tea is the strongest?
Strength in the cup comes from the make as much as the origin: CTC and broken-leaf teas, typical of Assam and Kenya, brew fastest and darkest, which is why breakfast blends rely on them. Whole-leaf Chinese black teas are smoother and sweeter. Lapsang Souchong is the strongest in flavour because of its pinewood smoke, not its caffeine.
Black tea bags or loose-leaf black tea?
Tea bags usually hold broken or CTC tea for a quick, strong cup; loose leaf gives whole leaves room to open and a more layered cup over several infusions. For a buyer the format decides the grade: a tea-bag programme is specified by cut and particle size, a loose-leaf programme by leaf style and appearance.
Which black tea should I choose?
Choose by use. For milk and sugar, a strong broken or CTC tea; for drinking plain, a whole-leaf Chinese black tea such as Tanyang Gongfu or Jin Jun Mei; for a smoky profile, Lapsang Souchong. Buyers confirm the choice by cupping samples prepared the way the customer will drink the tea.
Why is black tea expensive?
Most black tea is not: CTC tea for bags is among the cheapest teas traded. Price rises with hand-plucked buds, small origins and labour-intensive styles — Jin Jun Mei is made from buds alone. In China's 2025 export statistics black tea averaged USD 5 258,0 per tonne against USD 3 368,2 for green tea; these are trade averages, not quotations.
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